Glazed Hotdog Stripple Bites
Ingredients
- 3 C. Brown Sugar
- 1/2 C. Butter
- 2 Cans Big Frank's cut into 3rds
- 1 Pack Stripples
Instructions
- Melt together butter and brown sugar.
- Wrap strpples around hotdog bites and secure with a toothpick.
- Pour sugar mixture over the hotdogs and bake at 350 degrees for 1 hour.
- Cool slightly before serving.
