Tartar Sauce – Grammy’s Best Ever
Ingredients
- Mayonnaise
- Sweet Pickle Relish well drained
- Dehydrated Chopped Onion
- Regular Mustard small amount – optional
- pinch Garlic Salt can use granulated garlic and salt instead
Instructions
- Mix everything together well.
- Pour into container for storage.
- Make at least 1 hour before use so all the flavors can mix together.
- Holds great in the refrigerator.
Notes
There are no proportions in this “recipe” because my Grammy always made it to taste.
Best served with Fish and Chips or vegetarian skallops.
